Michelin-Starred Restaurants You Need to Try in 2025
1. Noma (Copenhagen, Denmark)
Michelin Stars: 3
René Redzepi’s Noma has consistently been named the best restaurant in the world, and for good reason. This Copenhagen-based gem is a pioneer of the New Nordic cuisine movement, focusing on locally sourced, seasonal ingredients. In 2025, Noma continues to reinvent itself, offering a menu that celebrates the flavors of the region while pushing the boundaries of modern gastronomy.
Why Visit in 2025? Noma’s ever-evolving menu ensures that no two visits are the same. With a focus on sustainability and innovation, this restaurant is a must-visit for anyone passionate about food.
2. Osteria Francescana (Modena, Italy)
Michelin Stars: 3
Chef Massimo Bottura’s Osteria Francescana is a love letter to Italian cuisine. Located in the heart of Modena, this restaurant combines tradition with avant-garde techniques, creating dishes that are as visually stunning as they are delicious.
Why Visit in 2025? Osteria Francescana is more than a restaurant; it’s an experience. From the iconic "Oops! I Dropped the Lemon Tart" to the emotional "The Crunchy Part of the Lasagna," every dish tells a story.
3. Central (Lima, Peru)
Michelin Stars: 2
Central, led by chefs Virgilio MartÃnez and PÃa León, takes diners on a culinary journey through Peru’s diverse ecosystems. Each dish represents a different altitude, showcasing ingredients from the Andes, the Amazon, and the Pacific coast.
Why Visit in 2025? Central’s unique approach to Peruvian cuisine has earned it a spot among the world’s best restaurants. In 2025, it continues to celebrate the richness of Peru’s biodiversity.
4. Geranium (Copenhagen, Denmark)
Michelin Stars: 3
Perched on the eighth floor of a stadium, Geranium offers breathtaking views of Copenhagen’s Fælledparken. Chef Rasmus Kofoed’s minimalist approach to Nordic cuisine results in dishes that are both elegant and deeply flavorful.
Why Visit in 2025? Geranium’s commitment to sustainability and its focus on pure, natural flavors make it a standout destination for fine dining enthusiasts.
5. Asador Etxebarri (Axpe, Spain)
Michelin Stars: 1
Nestled in the Basque countryside, Asador Etxebarri is a paradise for lovers of grilled cuisine. Chef Victor Arguinzoniz has mastered the art of cooking over an open flame, creating dishes that highlight the natural flavors of the ingredients.
Why Visit in 2025? If you’re a fan of simplicity and authenticity, Asador Etxebarri’s focus on fire and smoke will leave you in awe.
6. Den (Tokyo, Japan)
Michelin Stars: 2
Chef Zaiyu Hasegawa’s Den is a playful yet sophisticated take on Japanese cuisine. Known for its warm hospitality and innovative dishes, this Tokyo-based restaurant has earned a loyal following.
Why Visit in 2025? Den’s ability to blend tradition with creativity makes it a must-visit for anyone exploring Tokyo’s vibrant food scene.
7. Eleven Madison Park (New York City, USA)
Michelin Stars: 3
Daniel Humm’s Eleven Madison Park is a New York City institution. Known for its impeccable service and inventive tasting menus, this restaurant offers a dining experience that is both luxurious and deeply personal.
Why Visit in 2025? After a brief hiatus to reimagine its menu, Eleven Madison Park is back with a renewed focus on plant-based cuisine, making it a trailblazer in the world of fine dining.
8. Gaggan Anand (Bangkok, Thailand)
Michelin Stars: 2
Gaggan Anand’s eponymous restaurant in Bangkok is a celebration of progressive Indian cuisine. With its emoji-based menu and bold flavors, Gaggan has redefined what Indian food can be.
Why Visit in 2025? Gaggan’s return to Bangkok has been highly anticipated, and his innovative approach to Indian cuisine continues to captivate diners.
9. Mirazur (Menton, France)
Michelin Stars: 3
Overlooking the French Riviera, Mirazur is a feast for the senses. Chef Mauro Colagreco’s menu is inspired by the sea, the mountains, and the restaurant’s own gardens.
Why Visit in 2025? Mirazur’s breathtaking location and its focus on fresh, organic ingredients make it a must-visit for anyone traveling to the South of France.
10. Attica (Melbourne, Australia)
Michelin Stars: 2
Ben Shewry’s Attica is a celebration of Australian ingredients and indigenous culture. Located in Melbourne, this restaurant offers a unique dining experience that is deeply rooted in the land.
Why Visit in 2025? Attica’s commitment to showcasing Australian flavors and its innovative approach to fine dining make it a standout destination.
